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HomeDOREEN VANDERHART2021-01-16T17:21:38+00:00

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Mascarpone Blueberry Rolls

rhondasteed2021-04-06T00:08:53+00:00March 29th, 2021|Categories: Breads & Muffins|Tags: featured, food photography, recipes|

Latest Posts

Lessons on Sourdough: Temperature

rhondasteed2021-08-17T20:09:14+00:00Categories: Breads & Muffins|Tags: bread, sourdough|

Lessons on Sourdough: Time

rhondasteed2021-08-13T19:38:59+00:00Categories: Breads & Muffins|Tags: bread, sourdough|

Sourdough Boule

rhondasteed2021-07-09T19:26:26+00:00Categories: Breads & Muffins|Tags: bread, just rhonda original, recipes|

40 Easy Meals from a Rotisserie Chicken Book

rhondasteed2021-07-10T20:02:41+00:00Categories: In the Kitchen|Tags: food photography, products|

COME SAY HI

It’s a pretty tasty cake. And I’m pretty proud

It’s a pretty tasty cake. And I’m pretty proud of how the icing went.

And then I ran out. 🤣

But things aren’t always perfect right?! It still tasted good. And Norah and grandpa still had a good birthday meal.

Maybe it’s a good reminder that things aren’t gonna be perfect, but we can still enjoy it. And he happy about it.

Cake recipe from the amazing @cakebycourtney

#instagramvsreality #rhondasbaking

I have tried so many chore charts over the years.

I have tried so many chore charts over the years. But I always somehow get off track with them. This is my newest solution and all it involves is some post it notes.

I shared about it in my stories and I got lots of comments and questions about it so I’ll just explain what I do.

Throughout the day I just pay attention to things that are simple enough that my kids can do them as their afterschool chores. On the bottom of each Post-it note it will say how long it should take. Throughout the day I had to it when I see something that should be done and then I just put the post it notes in the kitchen covered so the kids see it when they first come in.

it’s simple but effective. A couple people asked me what types of things I write down so here’s things that have been written in the last week:

5 minute chores:
Sweep the kitchen
Tidy the back deck
Tidy the front deck
Tidy by the tv downstairs
Put away laundry (with kids name who’s it is)
Water all the plants
Vacuum from entrance

10 minute chores:
Clean upstairs sink room
Wipe down kitchen cupboards
Tidy the craft room
Empty all the garbage’s & take out
Shovel the driveway

some of them could take the kids longer than 10 minutes but for the middle of the week as long as they have spent 10 minutes doing chores every day I’m satisfied.

So I guess I’m gonna buy a Costco size package of @postit notes next week. 😉

#parentingtips #postit #teachingmykids

I’m feeling a bit weary this morning. Probably b

I’m feeling a bit weary this morning. Probably because I’m not adjusted to school mornings again and it’s catching up to me. There’s some tricky things we have going on that add heaviness to my day lately. The combo feels heavy today.

I’m sure baking bread wouldn’t feel like a form of self care or mental health care. But it is for me. So I guess my encouragement for you today is to find what is your rejuvenation.

I’m choosing to exercise my body, bake some bread and read my scriptures purposely to refill my soul. And later, we’ll eat the bread and fill our tummies too. 😉

What are you going to do today to help fill your own cup?

#rhondasbaking #breadtherapy

Blueberry pie will always remind me of my dad. It

Blueberry pie will always remind me of my dad. It is his favourite dessert. And even when he’s not over, I think of him.

Do you have a food that reminds you of your dad??

Blueberry Pie:
Pastry for two pie crusts
4 cups fresh or frozen blueberries
1/4 cup cornstarch
1 cup sugar (if you want it less sweet just add less sugar)
1. Put your pastry in there pie pan for the bottom.
2. In a bowl combine blueberries, cornstarch and sugar. Mix well.
3. Fill the shell with the filling.
4. Cover the top with your next pastry shell. Bake at 325F for 35-38 minutes.

Simple, but tasty. ❤️

#rhondasbaking

Apparently Christmas vacation is extended. I’ll

Apparently Christmas vacation is extended. I’ll try and not grumble about it. (Too loudly.)
So we’ll savour our slow mornings and hang out together.

Maybe we’ll have time to try out more recipes and eat more food together.

#norahgram