I follow Bon Appetit on Facebook and they share lots of fantastic recipes. And I am often saving the ones they share. This one was no different. I saw it and thought YES I need to make that.
And man are they so good. I have strong feelings about chocolate. If you put average chocolate into your cookies, they will taste ok. But if you put GREAT chocolate into them, it really can elevate the flavour and taste of the cookie. It seems like you shouldn’t “waste” your nice chocolate on them but it’s totally worth it. I am also a big fan of a thin slightly under baked cookie. That’s perfection to me.
They are so, so tasty! The Brown butter really makes the cookies have a slightly caramel flavor. And the GOOD chocolate really adds it up a notch. I used Skor bars as my toffee.