Celebrating Motherhood | Just Rhonda

In some families, part of mother’s Day means dad is making the supper. And for lots of dad’s BBQ is the way to go. So today Im sharing a super tasty meat that mom will love!


It seriously is one of my new favorite meats. Love it cooked this way. So, So, So tasty. We’ve had it a few times since I found the recipe in the book “The Grilling Book” from Bon Appetit.


BBQ Jamaican Pork Tenderloin

It is my favorite book about barbecuing. It has so much information in it. I bought it over a year ago because I didnt feel like I knew a lot about using the barbecue and this book covers it all. This recipe though is one of my favorites that I have found yet in it!


BBQ Jamaican Pork Tenderloin

We had it with a homemade mango chutney and  white rice and corn. You can buy mango chutney too but the sweetness of it really matched well with this tasty pork!

So make mom happy and make her a tasty meal this Sunday!

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