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Breakfast Chocolate Syrup

I shared a picture of this the other day on Instagram. It is totally from my childhood. My mom would make this on special occasions. And every single time I thought it was FANTASTIC that I got chocolate on my waffles or pancakes. 🙂 Perfect for these waffles.

Breakfast Chocolate Syrup

Ingredients

  • 3 cups sugar
  • 1 cup water
  • 1/2 cup cocoa

Instructions

  1. Combine sugar, water & cocoa in a pot on medium heat in a heavy bottom medium sized pot.
  2. Let it boil for 2 minutes.
  3. And then use it! I love it warm!
https://rhondasteed.com/breakfast-chocolate-syrup

Alden described it like hot chocolate on your waffles. This is how excited my kids are about it….

 

 

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Rhonda Steed loves to create in the kitchen, in the craft room, around the house and behind her camera. She has 5 incredible kids and a really great husband. She loves to read and loves to share things that she loves.

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Raymond, Alberta, Canada.

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