Well I must admit I am feeling a bit like stopping my challenge.
Here’s an updated list of the last few I’ve made….
116: French Almond Macaroons
117: Swiss Meringue Buttercream
118: Dobos Torte
119: Rubarb Tart
120: Cream Cheese Tart Dough
121: Summer Fruit Tart
122: Pullman Bread
123: Fruit Turnovers
124: Fruit Fillings
And I still have a few left to do. 208-124 = 84. That’s still a few. And well I’ve made other things when I could have been making stuff out of here. Sounds like a need a serious bake-a-thon with just things from my MBSH.
But well I need a little encouragement to get it done. A little you can do it and stuff like that…… do any of you even care about this challenge???