Wilde & Brown Rice Pilaf with Dried Fruit & Pecans | Just Rhonda

There are a few cookbooks that I’ve owned forever and that I continue to love. One of them is called the Complete Light Kitchen from Rose Reisman. She is a fabulous Canadian cook who is focused on healthy food. Her recipes are yummy but healthy too.  Her recipes are not overly complicated but they have fabulous taste. I like how she uses different tastes together. And her food is healthy, but its not that it doesn’t taste good healthy. It’s yummy too. To me that’s a total win!

Wilde & Brown Rice Pilaf with Dried Fruit & Pecans | Just Rhonda

I have been making this Wild and Brown Rice Pilaf with Dried Fruit and Pecans for years. Especially for women. I feel like this is a woman’s salad. And we love it with grilled chicken on the side. Lovely accompany to that! Although the hubby loves this one too. It’s light and refreshing!

Wilde & Brown Rice Pilaf with Dried Fruit & Pecans | Just Rhonda

This time I had fresh peaches so I used them diced really small instead of the dried ones. And oheeee, was that a lovely touch!
Wilde & Brown Rice Pilaf with Dried Fruit & Pecans | Just Rhonda

 

[amd-zlrecipe-recipe:72]Wilde & Brown Rice Pilaf with Dried Fruit & Pecans | Just Rhonda

Give it a try and i promise you’ll love it!

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