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Mini Cherry and Almond Galettes

A Galette is a rustic tart/ pie. It’s free formed and done without a pan. That’s part of what makes it so easy! For these little hand ones you need only 5 ingredients.
Course Dessert


  • 1 Box of puff pastry
  • Fresh Cherries
  • Sugar
  • Sliced Almonds
  • 1 Egg


  • Open your box of puff pastry and unroll it. Cut it into squares.
  • Add some cut up cherries.
  • Sprinkle with sugar and almonds.
  • Fold up the edges around the filling. Place them on your cookie sheet.
  • Put an egg into a little bowl and mix it up with a fork. Then use a pastry brush to brush the egg wash over each one and sprinkle with a little bit of sugar.
  • Then pop them into a preheat 400 degree oven for 15 minutes or until they are golden brown.